自助餐 BUFFET
日理花專門提供午餐及晚餐自助餐到會服務，擁有豐富經驗並提供多國菜式主題，包括日式、東南亞、韓式、泰式、中式及西式。
我們致力提供高品質服務，確保每位客戶享受到難忘的餐飲體驗。
Daylia offers experienced lunch and dinner buffet catering with a range of international cuisines including Japanese, Southeast Asian, Korean, Thai, Chinese, and Western. We are dedicated to providing high-quality service for a memorable dining experience.
我們致力提供高品質服務，確保每位客戶享受到難忘的餐飲體驗。
Daylia offers experienced lunch and dinner buffet catering with a range of international cuisines including Japanese, Southeast Asian, Korean, Thai, Chinese, and Western. We are dedicated to providing high-quality service for a memorable dining experience.
國際美食選擇
International cuisine options
度身訂造菜單
Customized menus
團業廚師和侍應
Professional chefs and waitstaff
酒店級桌上佈置
Hotel-style table settings
Salad Bar
自助沙律吧
Garden Salad Station (Romaine, Frisee, Arugula, Butter Lettuce, Cherry Tomato, Sweet Corn, Kidney Beans, Chickpeas, Cucumber, Parmesan cheese) Balsamic, Vinaigrette & Caesar Dressing
田園沙律吧（羅馬生菜、九芽菜、火箭菜、牛油生菜、車厘茄、紅腰豆、青瓜、巴馬臣芝士）香醋、醋汁醬及凱撒沙律醬
Appetizer 前菜 Choose 1 選擇1款
| Appetizer 前菜 |
Moroccan Beetroot Veggie Salad (V) 薄荷橙香紅菜頭沙律(素) |
| Korean Appetizers (Radish, Kimchi, Onion Ring) 韓式前式組合 (酸蘿蔔、醃泡菜、醬油洋蔥圈) | |
| Cold Soba Noodles (Green Onions, Seaweed, Quail eggs & Wasabi) 冷蕎麥麵 (杯裝) 配 (蔥、紫菜絲、鵪鶉蛋、Wasabi) | |
| Spicy Cucumber, Sour Coriander Fungus 手拍青瓜、陳醋木耳 | |
| Potato & Cucumber Salad 日式薯仔青瓜沙律 | |
| Thai Papaya Salad 泰式青木瓜沙律(素) |
Soup 湯 Choose 1 選擇1款
| Soup 湯 |
Cream Mushroom soup 忌廉雜菌湯 |
| Seaweed Beef Bone Soup 海帶牛骨湯 | |
| Corn & Fungus Soup (V) 粟米雪耳羮(素) | |
| Spicy & Sour Soup 酸辣湯 | |
| Seafood Miso Soup 海鮮味噌湯 | |
| Seafood Tom Yum Soup 海鮮冬蔭功湯 |
Main 主菜 Choose 1 選擇1款
| Main 主菜 |
Roasted Chicken with Gravy 冧酒烤雞 |
| Braised Beef Ribs Lettuce & condiments on side 汁燒牛肋骨 配 生菜及配料 | |
| Peking duck 北京填鴨 | |
| Green Onion & Ginger Chicken 薑蔥霸王雞 | |
| Gillette Chicken Steak with Julienned Cabbage in Sweet Soy Sauce & Tartare Sauce 吉列雞扒 配 椰菜細絲、豬扒汁、他他醬 | |
| Grilled Beef Tenderlion with Thai Spicy 泰式燒牛柳配泰式辣汁 |
Desserts 甜點 Choose 1 選擇1款
| Desserts 甜點 |
Daylia's Canapes 日理花精緻點心 |
| Black Sesame Sweet Dumpling with Bean Powder 雷沙湯丸 | |
| Sesame Roll(V) 芝麻卷(素) | |
| Green Bean Soup (V) 海帶綠豆湯(素) | |
| Matcha Tiramisu (V) 抹茶提拉米蘇 | |
| Pandan Coconut Sago Cake(V) 班蘭椰汁西米糕(素) |
Total Choose 4 From Below
以下合共選4款
Hot Dishes / Vegetables / Rice / Noodles
熱食/蔬菜/飯/麵條
Hot Dishes 熱食
(Total Choose 4 合共選4款)
| Hot Dishes 熱食 (Total Choose 4 合共選4款) |
Braised Beef Cheek in Red Wine Sauce 紅酒燴牛臉肉 |
| Korean Fried Chicken in Butter Honey Sauce 韓式牛油蜜糖炸雞 | |
| Deep-fried Stuffed Vegetables (Green pepper, Eggplant, Tofu) 煎釀三寶 (青椒、茄子、豆腐) | |
| Deep Fried Shrimp in Salted Egg Sauce 黃金大蝦 | |
| Saikyo yaki Halibut Fillet 西京燒比目魚柳(無骨) | |
| Stir Fried Squid with Chili & Herbs 香葉辣椒炒尤魚 | |
| Creamy Onion Spinach Mashed Potatoes(V) 忌廉洋蔥菠菜薯蓉(素) |
Vegetables 蔬菜
(Total Choose 4 合共選4款)
| Vegetables 蔬菜 (Total Choose 4 合共選4款) | Grilled Baby Carrot & Pumpkin (V) 烤小甘荀和南瓜(素) |
| Bean Paste Tofu Boiled with Seafood 大醬豆腐煮海鮮 |
| Stir-fried Garlic & Kale 蒜蓉炒芥蘭 |
| Bean Sprouts 上湯豆苗 |
| Spinach in Japanese Soy Sauce (V) 日式醬油煮菠菜(素) |
| Malazhan Stri Fried Mix Vegetables 馬拉盞炒雜菜 |
Rice 飯
(Total Choose 4 合共選4款)
| Rice 飯 (Total Choose 4 合共選4款) |
Pineapple Fried Rice 泰式菠蘿炒飯 |
| Vegetable and Egg White Fired Rice (V) 菜粒蛋白炒飯(素) | |
| Paella 西班牙海鮮飯 | |
| Chilly Paste Beef Fried Rice 辣椒膏牛肉炒飯 | |
| Steamed Rice & Brown Rice 白米飯 配 紅米飯 |
Noodles/Pasta 麵條/意大利麵
(Total Choose 4 合共選4款)
| Noodles/ Pasta 麵條/ 意大利麵 (Total Choose 4 合共選4款) |
Penne Pomodoro (V) 香草蕃茄意大利長通粉(素) |
| Fried Vegetables & Vermicelli(V) 韓式雜菜炒粉絲(素) | |
| Steamed Scallops with Garlic Vermicelli 蒜蓉粉絲蒸扇貝 | |
| Egg Noodle with soy sauce & vegetable (v) 豉油皇素菜炒全蛋麵(素) | |
| Sea urchin & baby Scallop Spaghetti 海膽珍珠帶子意粉 |
客製化的菜單設計
Customized Menu
我們還提供其他款式食物，不能盡錄，亦可根據客人需求設計菜單，歡迎向我們查詢。
We also offer a variety of other dishes and can tailor menus to your needs. Please feel free to reach out for more information.
We also offer a variety of other dishes and can tailor menus to your needs. Please feel free to reach out for more information.
服務收費 Services Charge
總收費 = 食物費用 ＋ 服務收費
食物費用
最低收費: 30位起
價錢: 每位$280
另加一份沙律 / 蔬菜 / 飯 / 甜點: 每位加$20
另加一份主菜: 每位加$30
*不包括飲品
服務收費
30-40位: $4,500/天 (約每位$112.5-$150)
最低收費: 30位起
價錢: 每位$280
另加一份沙律 / 蔬菜 / 飯 / 甜點: 每位加$20
另加一份主菜: 每位加$30
*不包括飲品
服務收費
30-40位: $4,500/天 (約每位$112.5-$150)
41-60位: $5,500/天 (約每位$92-$135)
61-80位: $6,000/天 (約每位$75-$99)
*如訂購超過一天，歡迎查詢服務收費折扣
收費包括以下服務:
自助餐熱爐及燃料、暖燈、枱布、食物擺盤、食物夾、食物名牌及可生物降解的環保餐具
廚師/侍應服務 (如需更多服務時間)
侍應服務: $250/小時/每位 (已包4小時)
廚師服務: $300/小時/每位 (已包4小時)
*如需要另加服務時間，請預先通知安排，超時15分鐘起以1小時計算
租借爐具器材運費
已包括基本運輸費用
*只包括電梯平路，如有樓梯、斜路或偏遠地區，敬請查詢
61-80位: $6,000/天 (約每位$75-$99)
*如訂購超過一天，歡迎查詢服務收費折扣
收費包括以下服務:
自助餐熱爐及燃料、暖燈、枱布、食物擺盤、食物夾、食物名牌及可生物降解的環保餐具
廚師/侍應服務 (如需更多服務時間)
侍應服務: $250/小時/每位 (已包4小時)
廚師服務: $300/小時/每位 (已包4小時)
*如需要另加服務時間，請預先通知安排，超時15分鐘起以1小時計算
租借爐具器材運費
已包括基本運輸費用
*只包括電梯平路，如有樓梯、斜路或偏遠地區，敬請查詢
Total Expenses = Food Cost + Services Charge
Food Charges
Minimum Order Number: 30 Guests
Price: $280 per person
Extra salad/vegetable/rice/dessert: +$20 per person
Extra main dish: +$30 per person
*Beverages not included
Service Charges
30-40 persons: $4,500/day (~$112.5-$150 per person)
41-60 persons: $5,500/day (~$92-$135 per person)
61-80 persons: $6,000/day (~$75-$99 per person)
*If multiple days order, please enquire service charge discount.
The fee includes the following services:
Buffet warmers & consumables, heat lamps, tablecloths, food arrangement, tongs, food labels, and biodegradable utensils
Chef/Waiter service (optional)
Waiter service: $250/hour/person (4 hours included)
Chef service: $300/hour/person (4 hours included)
*If additional service time is required, please inform the arrangement in advance. Overtime will be calculated as 1 hour starting from 15 minutes
Equipment & Transportation Fees
Basic logisitics costs included
*Only includes elevator level roads. If there are stairs, slopes or remote areas, please inquire.
Minimum Order Number: 30 Guests
Price: $280 per person
Extra salad/vegetable/rice/dessert: +$20 per person
Extra main dish: +$30 per person
*Beverages not included
Service Charges
30-40 persons: $4,500/day (~$112.5-$150 per person)
41-60 persons: $5,500/day (~$92-$135 per person)
61-80 persons: $6,000/day (~$75-$99 per person)
*If multiple days order, please enquire service charge discount.
The fee includes the following services:
Buffet warmers & consumables, heat lamps, tablecloths, food arrangement, tongs, food labels, and biodegradable utensils
Chef/Waiter service (optional)
Waiter service: $250/hour/person (4 hours included)
Chef service: $300/hour/person (4 hours included)
*If additional service time is required, please inform the arrangement in advance. Overtime will be calculated as 1 hour starting from 15 minutes
Equipment & Transportation Fees
Basic logisitics costs included
*Only includes elevator level roads. If there are stairs, slopes or remote areas, please inquire.
Why Daylia?
選擇Daylia，享受一場迎合您喜好並注重細節的用餐體驗，確保您的活動成功與美食一樣令人難忘。
Choose Daylia for a dining experience that caters to your preferences with exceptional attention to detail, ensuring your event's success is as memorable as the cuisine.
Choose Daylia for a dining experience that caters to your preferences with exceptional attention to detail, ensuring your event's success is as memorable as the cuisine.